My favorite meal of our Destinate trip to Florida was at Crush Eleven in Cocoa Village. Suzy had primed me for the bacon-bourbon old fashioned, so that was a given: We shared Medjool Dates with Goat Cheese, Millionaire’s Bacon, Malbec Gastrique: […]
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.