Eat. Drink. Live.
In Camden Hills State Park, you’ll find an auto road to the top of Mount Battie, which overlooks Penobscot Bay. Yes, as I mentioned, my friends call me Penny.
In Camden, we didn’t do much shopping, probably because of the bikes. But we did poke around a bunch of places, and sat in the park to admire the view.
Bayview Lobster is a cute little place with a simple seafood menu. Lobster rolls and the like. Perfect for our afternoon pick-me-up.
We spent the day on bikes, exploring Rockport and Camden. We saw some stunning vistas, beautiful Belted Galloway cows and lot of beautiful countryside. Here’s the first leg of our trip:
We really were so lucky to have hit it off so well with cousins Jeff and Theresa. I mean, we kind of knew each other a little through family functions and events, but we’d never hung out for real. The […]
Theresa made a fabulous dinner for us while we were in Maine, and this delicious sandwich was the centerpiece. I found the recipe on the Stonewall Kitchen website. The recipe, after the jump.
A little shop in Rockland captured our hearts with its great concept and fine products. Theresa told us not to miss Fiore, which sells flavored olive oils and vinegars. I know what you’re thinking. You’re thinking, “I’ve seen basil olive […]
One must-see attraction on our Maine list was the Farnsworth Museum, which has a collection of Maine artists, including many Wyeths. It was raining pretty hard when we went, so I didn’t take any photos outside — and you’re not […]
Our motto in Maine is “Oysters Everyday.” Today’s fix comes from a cute little restaurant on the Rockland harbor called The Boathouse.
For our final dinner errand of the day, we’ll stop at Jess’s Market in Rockland for lobstahs. Like this guy:
When we first drove past the Maine State Prison Store in Thomaston, we nearly hit the brakes and made a U-turn. But we were expected at Jeff and Theresa’s for cocktail hour, so we decided to skip it. Lucky for […]
For supper on Monday night, Theresa had some delicious dishes planned. Lobster BLTs, for one. Corn. And a blueberry salad with arugula and gorgonzola. Killer. She bought all her produce from a terrific farm stand called Beth’s Farm Market. On […]
The chef at Primo is Melissa Kelly. We’ve never eaten her food before, but had always meant to when she was cooking a lot closer to us at the restaurant at Old Chatham Sheepherding Company in the Hudson Valley. She […]
We had an adventurous time getting to our next destination, taking the blue roads along the coast to check out two small towns: Wiscasset and Damariscotta. Both are known for having excellent seafood. At Wiscasset, it’s the lobster roll at […]
Rory and Chris were married on Rory’s family farm in Maine on Aug. 21, 2010. Here’s a look at a few photos from the wedding.
While Greg slept off his scolding, I slipped out of the hotel for an early breakfast. I had heard from the Boston friends we met at the Black Trumpet Bistro that the place to go was the Friendly Toast. Apparently, […]
Is it ever really a good idea to have a nightcap at your hotel bar? I question the intelligence of this, but the fact is, we went ahead, and we ended up with some good material. So here we  are, […]
We chose the Black Trumpet Bistro for dinner because the chef-owner cooks with local — sometimes even foraged — ingredients, and we wanted to taste New England. Plus, there’s a wine bar.
We only had a few hours in Portsmouth before sunset, but it was plenty of time to take in the brick sidewalks, tall steeples, quaint alleyways and of course, the stunning views of the harbor.
We packed up the car, loaded the bikes and got on the road. Like the dorks that we are, we even had a cooler for drinks and snacks on the road. Thank goodness, because we wouldn’t want to ignore the […]
After a nice bike ride in the afternoon, we headed over to Blue Hill for cocktail hour Sunday. Irene and Carol met Boo, Craig, Greg and me at the bar, where we enjoyed seasonal cocktails and the best bar snacks […]
Boo and Craig stayed the night at the farm. In the morning, we snacked on fruits, meats, olives, peppers and cheeses with some leftover bread. Then we went for a bike ride along the Piermont bike path. What a joyous […]
Warm weather, tasty food, good friends. And on top of that, our midsummer’s dinner was during the annual Perseid meteor shower, which we watched from the backyard, lying on blankets. A classic evening at the farm, indeed. Craig took over […]
I love Alton Brown’s marinade for skirt steak. I just don’t cook it directly on the coals as he does. (Photo Craig Duff) It’s a soy-based marinade, with garlic, scallions, cumin, brown sugar and lime juice: Put them in the […]
We had some cocktails and some snacks, and then grilled some chicken. An easy and fun night on the porch’t.
Inspired by Pomodoro in Boston. Great for winter or summer.
Nothing says summer eating like tomatoes. Add basil, mozzarella, prosciutto and toast and you’re all set.
Just before they left for Maine to be married, we had dinner with Chris and Rory at the new Tarry Tavern in Tarrytown. The meal was surprisingly delicious, but the company was even better.
A family get-together in the orchard, with the Ranchers, Grandmom, Boo, Sarah and the girls. We had a cornucopia of supper vegetables and a grilled pork chop on top:
A little time in the afternoon with family. We took Mae over to see the chickens. Grandmom and Sondra got to visit with the baby.
My husband, Greg, and I are co-founders of SCF, which chronicles what we eat, drink and grow as we raise our daughter on a tiny plot of land in the Lower Hudson Valley.
